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crab rangoon pizza nutrition

Bake in the preheated oven for about 5 minutes or until starting to turn slightly golden. Your email address will not be published. Before you chow down, be sure to take some pics of your handiwork! Interested in making your own dough for this? Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce is made with creamy cream cheese, imitation crab (surimi), crisp green onions, gooey mozzarella, and crispy wonton strips. Leave a comment and rate it below! As an Amazon Associate, I earn from qualifying purchases. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Im Erica wife, mother, and scientist, passionate about triathlons and pizza. NEED crab rangoon pizza right now! This is not necessary with green onion. For the most accurate nutritional information, use your preferred nutrition calculator, actual ingredients, and quantities used for the recipe. This recipe even comes with a sweet and salty drizzle. Required fields are marked *. They will give you an amazingly crispy crust. Only 1/4 cup is needed because we are combining with cream cheese to make the sauce. Sprinkle with crumbled wonton chips and Parmesan cheese. If you cant decide on pizza or Chinese food, choose both! My husband was in the mood for a regular, doughy crust so we did both - a store-bought gluten-free crust for me, homemade pizza dough for him. Spread cream cheese on flatbread, sprinkle with green onions, flake crab into smaller pieces and place on top of cream cheese/onion mixture. Serve as party food, appetizers or a light brunch, lunch boxes.. the sky's the limit! Easy Pizza Omelette! You can also follow along onInstagram,Pinterest, andFacebookfor more recipe updates. Fong's Pizza combines flavors & inspiration from the Far East & the West to create what we think is the best! Print Recipe Rate Recipe Pin Recipe Prep Time 15 minutes Cook Time 6 minutes Total Time 21 minutes Servings: 30 Ingredients 8 ounces crab meat 8 ounces cream cheese , softened 1 tablespoon mayonnaise 1 scallion , thinly sliced 1/2 teaspoon garlic powder A 100-gram serving of crab rangoon has 5.9 grams, or 29 percent of the daily value of saturated fats. Lovely, I must try this one for our weekend tea time.. Starting at center, press out dough to edge of pan. I used my basic prepared Sam Adams Beer Pizza Dough, but you can use whatever pizza dough you like or even just pick some up at the bakery of your grocery store. Nutrition information isnt always accurate, here's a selection of our most popular Pizza and Flatbread Recipes. Related Crab from Hy-Vee: Imitation Crab Meat: Related Seafood from Hy-Vee: Fish Market Raw Shrimp: Cooked Shrimp: More Products from Hy-Vee: Whole Salted Cashews: Fat Free Half & Half: It might sound a bit weird, but they work REALLY well together! Your daily values may be higher or lower depending on your calorie needs. Required fields are marked *. (Sometimes I'll add a bit of garlic powder - or fresh garlic - too!). Bake as directed. Imitation crab can even be used in a pinch. (Learning about new things is the best thing about Facebook, IMHO!). Save my name, email, and website in this browser for the next time I comment. Activity Needed to Burn: 490 calories Ingredients Cream Cheese Base 8 ounces of cream cheese - softened cup sour cream 2 garlic cloves - minced 1 tablespoon powdered sugar 1 in fresh ginger - grated Learn how your comment data is processed. Start by mixing together the crab, cream cheese, Worcestershire sauce, garlic powder and green onions. Go for it, especially if you happen to have a bit of crab left over from my crab stuffed salmon or seafood pasta salad. Not to mention trying to get my family to agree. Flatbread (or your favorite pizza crust)3oz / 85 g of cream cheese2 green onions minced3oz / 85 g of crab flaked-1/2 cup or 75 g of mozzarella (or fontina)Sweet and sour sauce (or sweet chili sauce), ** see below if you would like to make your own flatbreadI chose flatbread as it's lighter in calories/carbs/fat than traditional pizza crusts. Pizza stones are a wonderful tool to have if youre a pizza lover becausethey help to achieve a crispy cruston this crab rangoon pizza without shelling out a few thousand dollars for an actual pizza oven. You can use premade crust or premade dough to bake at home. Don't worry, that'll be our little secret! Fresh is also great if you live somewhere you can get it. I may receive a commission for purchases made through these links. Combine cream cheese with the crab meat, green onion, garlic, Worcestershire sauce, and sesame oil, stir well to combine. Percent Daily Values are based on a 2,000 calorie diet. We debated this for a bit Should we brush the crust with it before spreading the filling? If you try this recipe, let me know! Makes enough sauce for 2 Medium pizzas or one extra large pizza, We like a mix of Mozzarella, Provolone, and Parmesan for this. Opt for the mid-priced, white fresh lump as opposed to the cheaper (for a reason) claw meat or more expensive jumbo lump meat. Place the flatbreads on a sheet pan and spread the cream cheese mixture evenly across them. Following the baking directions for your pizza crust, heat oven (and pizza stone, if youre using one), and assemble the pizza. I only recommend products that I would use myself. All Rights Reserved. A crab rangoon is a fried dumpling that consists of a cream cheese and crab filling wrapped in wonton wrappers. We're fans of easy recipes when we're craving something NOW. Modified: Jul 27, 2022 by Erica. Amount is based on available nutrient data. soten-fired brick-oven-style pizza crusts, (1 crust), Add (8-oz.) We'd love to have you subscribe to our newsletter! With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Use your favourite italian cheese blend, if desiredd. Its how I make my rangoons, after all. Mild mozzarella goes with everything else going on here. Please leave a comment or rating on the blog, and share a photo onInstagram using tag #foxeslovelemons. The full recipe follows - in the recipe card at the end of this post - but heres the pictorial overview! Sprinkle cornmeal in pan. My favorite sauce for dunking crab rangoons into is sweet chili sauce (Mae Ploy brand is my favorite, and I also use it to make my creamy coconut shrimp sauce and the sauce for wonton nachos). Something has gone terribly wrong. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Reheating: Reheat in a skillet with a dab of oil or in a 400 degree oven until heated through. Combine the soy sauce and balsamic syrup. I admit that some nights I just don't feel like cooking and usually have a frozen pizza or two stashed in the freezer. Published: Feb 5, 2023 Note: This site is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for the site to earn fees by linking to Amazon and affiliated sites. If you want to use the imitation stuff, just be careful to find a brand that is gluten-free. Your email address will not be published. Storage: Store leftovers in the fridge for up to 3 days. But we order far more crab rangoons than Id like to admit. If you are in that part of the county, its a must try. Ingredients 8 ounces cream cheese, cut into 1-inch cubes 1 garlic clove, minced 1 teaspoon Worcestershire sauce Nonstick cooking spray 1 ball (1 pound) of homemade pizza dough, or store-bought Vegetarian Udon Noodle Stir Fry (Yaki Udon), Japanese Egg Salad Sandwich (Tamago Sando). Copyright 2022 Raspberries and Kohlrabi, What Pasta Goes With Pesto (The Best Pasta to Serve with Pesto), Creamy Roasted Cauliflower Leek Potato Soup, Hearty One-Pot Dutch Oven Beef Vegetable Soup, Buffalo Chicken Flatbread Pizza Without Blue Cheese, Chocolate Hazelnut Cheesecake Brownies with Nutella, Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce. Evenly spread mixture onto the top of pizza crust. We are using half a bunch, and you can use both the white and green parts. Date Night: Impress him by cooking fusion cuisine! It's irresistible drizzled with sweet chili sauce. Great recipe! Just make sure to tear any larger pieces into bite-sized chunks. So, out of left field I made a Chinese food pizza using a spin of crab rangoon ingredients. I love flatbread pizzas, they are so easy to make. Get each new recipe delivered to you as soon as it's published. Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce is made with creamy cream cheese, imitation crab (surimi), crisp green onions, gooey mozzarella, and crispy wonton strips. or "How many meals a day should you eat?" ** Nutrient information is not available for all ingredients. Tear and Share Pizzais a delicious recipe made using biscuit dough, mozzarella, pepperoni and pizzasauce. Heat oven to 450F with a pizza stone in the oven. Here are some of my favorites; Shrimp Scampi Flatbread, Greek Chicken Flatbread Pizza, and Buffalo Chicken Flatbread. For the Crab Rangoon recipe, I would suggest you omit the herbs and garlic from the flatbread recipe, but it is up to you! A fabulous easy recipe giving you great flavors and such a pretty color too! Stir in the sour cream, garlic, powdered sugar, ginger, Worcestershire sauce, soy sauce, and chili sauce. Two of my favorite things combined, I cannot wait! Does our recipe for Crab Rangoon Pizza rival your favorite restaurant's recipe? I made this last night because everyone wanted pizza AGAIN, and I was tired of the same old thing. box make a craveable snack or appetizer; 100% ROCK CRAB MEAT and no artificial flavors, preservatives, or added MSG I may receive a commission for purchases made through these links. Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Combine cream cheese, green onion whites, soy sauce, and garlic powder in a medium bowl. Sprinkle generously with sliced green onions, top with grated cheese. Here are a few more for you! Use the filling suggestions in the recipe or add your own !Great for the freezer too! Jambalaya 2. Cheesy Bacon and Tomato Mini Pizzas, very quick and easy to make and also flexible with your favorite toppings. Then run your finger with water around the edges (working with 4 at a time*.) Finally, if you love this recipe, please consider leaving a star rating and/or a comment below, and maybe even sharing this post on social media! Crab Rangoon bites are crunchy, so a topping of crispy light panko gives this Chinese pizza that feel. Alton Brown mentioned the crab rangoon pizza he had at Fong's Pizza in Iowa. Crab rangoon wontons is a popular appetizer found at many Chinese and Thai restaurants. True crab rangoon flavor on a pizza. In a small bowl (or a medium bowl), beat cream cheese until smooth. Dill Pickle Gummy Worms After some discussion, we decided that - for texture and effort reasons - we wouldn't bother. In small spoonfuls add it to the pizza crust, then add the remaining 8 ounces of cream cheese to the crust as well. Here are some more recipes that sound weird, but actually work! Now, when she hears takeout food delivered to our porch, she always asks are there goonies? She is so disappointed when weve ordered burritos or shawarmas instead. Unroll dough in pan. Fourth of July Memorial Day Labor Day, 8 ounces cream cheese, cut into 1-inch cubes, 6 ounces fresh mozzarella cheese, shredded, 6 ounces flake style imitation crab meat, torn into bite-sized pieces. It wasnt something my parents ordered when we got Chinese takeout, and it wasnt until I met my husband in college that I was introduced to this very Americanized Chinese appetizer to go alongside my General Tsos chicken. Bake for 10-12 minutes until the cheese is melted and the crust is crispy. Acnam Infotech. I like to mix my cheese together in a large bowl, but it's not necessary.

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crab rangoon pizza nutrition